Open UP and say "ZZZAAAAA"

Mobile Catering

A wood fired pizza party is the the hottest growing craze throughout the country. There is nothing like entertaining guests with different "za" styles that are hot and fresh out of the oven.

Best "za" in Montana

Sarah has been making her own way in the pizza biz for over two years. She has mastered the perfect recipe and process for creating neopolitan pizza MONTANA STYLE!

Menu - Call 406-925-2348

- MONTANA MEAT"ZA"

- WHITE PESTO SPECIAL

- CHICKEN BACON RANCH

- HAWAIIAN HAM OR CHICKEN

- SPECIALTY "ZA"S

Visit the Rollin' Photo Gallery

Call Sarah 406-925-2348 for menus and catering information

Mobile Pizzeria

Wow what a ride serving pizzas at the festivals and events last year. Through the winter, Rollin' Bytes has been located next to the Big Sky Movie Theater in Dillon, MT. Graba "za" and a movie, or on your next shopping trip to Safeway!

Pesto White Special

Even though Rollin' Bytes makes a darn good pepperoni, there are other pizzas to try and learn what other tastes and combinations are out there. Ask Sarah what her specialty is and don't be shy to try ;-)

"OOOOO - AAAA - ZZZAAAAA"

This gentelman is quite impressed with his wood fired pizza. Thanks Dave from Medical Lake, WA for being one of my favorite customers!

Fresh Veggie & Chicken

This pizza is as good as it looks. Fresh tomato, red onion, spinach, yellow and red pepper, gorgonzola cheese, is abosolutly amazing all together on a pie!

The Italian Brick Oven

Imported from Italy, the fire brick oven makes the perfect pizza in five minutes! Fresh dough made from Italian and Montana flour combined with garlic, basil, and honey makes a perfect crust!

Sarah's Pizza & Portrait Gallery

Coming soon: Sarah's portraits on pizza boxes.

Good deeds from Rollin' Bytes

Pizza jesus would be proud of me.

Hardtimes Bluegrass Festival

Hearing bluegrass music all around you, into the night is one of my favorite things about serving pizza at this event.

Misson Statement from Sarah

Serving pizza gives a feeling of satifaction so I decided to dedicate my life to feeding others. Live by doing and pass on positive energy by making food with love for lovely people!